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Brazil Microlot

Brazil is the largest exporter in the world, supplying approximately 60% of the world's coffee - this is due in part to the sheer size of the country. The best Brazilian coffees have a relatively low acidity, and exhibits a nutty sweet flavor, often bittersweet with a chocolaty roast taste. Most unroasted Brazilian green coffee is dry processed (unwashed; natural). This Brazil coffee we have is Natural washed.

Beans 0.000
Grounds 0.000
Producer: CP
Warranty: 1 months
Code: R2374
Availability: in stock 29 pcs
600.0 pcs
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  • Origin of coffee: Patrocinio, Cerrado Mineiro, Minas Gerais
  • Altitude: 940 - 960 m above sea level
  • Coffee type: Arabica
  • Degree of roasting: Medium dark
  • Aroma: sweet
  • Acidity: Medium
  • Coffee body: full
  • Taste: Dark chocolate, milk chocolate, walnut
  • Cupping Score: 84

Just under 40% of all coffee in the world is produced in Brazil - around 3.7 million metric tons annually. With so much coffee produced, it’s no wonder that the country produces a wide range of qualities. 


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